Milk Adulteration: FSSAI shared a method to how to identify real and fake milk
Milk Adulteration: If you adopt these measures, you can avoid adulterated milk and keep your health safe.
Milk is consumed in extremely massive quantities in India. Since the initial stage, importance is laid upon the formation of the habit of consuming milk in children so that the bones remain healthy and physical growth is achieved. But with the increased adulteration, the people's health is at risk. Earlier only water was added to the milk, which was not so dangerous, but now dangerous chemicals, detergent, urea, and hydrogen peroxide are added to it.
These can be dangerous to health. With this in view, the Food Safety and Standards Authority (FSSAI) has given some easy ways to find adulteration in the milk so that you can check the purity of the milk at home.
The FSSAI has explained how to identify adulteration in milk. If detergent has been added to milk, then to check it, take 5-10 ml of milk and put it in two different containers. Then mix the milk well. If more foam is formed in the milk, then understand that detergent has been mixed in it. Pure milk forms less foam and it disappears immediately.