Plantaway Redefines Dessert Delight, Unveils Indulgent Plant-Based Gelatos

“Our plant-based gelatos offer a delightful array of flavors that cater to diverse palates,” says Romil Ratra, CEO – Graviss Good Foods and Co-Founder of Plantaway. “We are witnessing a remarkable surge in the demand for gelato across India, and we’re thrilled to be at the forefront of this exciting trend. Our gelato offers both timeless classics and innovative twists. Whether you’re a chocolate lover, a fruit fanatic, or craving something adventurous, our gelato’s have something to satisfy every craving. Recognizing that consumers may be hesitant to try plant-based options, we’ve introduced smaller cups, chocolate coated bars, making it easier for them to explore our delicious offerings before making a larger commitment. For convenience, we have enabled delivery via the country’s  most favored food delivery platforms like Swiggy and Zomato. We are not just offering gelato; we’re redefining the perception of plant-based eating, making it a flavorful and lifestyle choice that enhances both taste buds and well-being.”

Devika Suresh, Innovation Specialist, The Good Food Institute India said “For India’s only plant-based brand that offers end-to-end smart protein offerings that deliver on both nutrition and taste, launching a gelato range is indubitably a natural next step. GFI India’s research shows that besides delicious taste, early adopters of plant-based foods are particularly driven by health and sustainability when making retail choices, and Plantaway’s gelatos check all the boxes. With nearly 82% of plant-based dairy consumers showing repeat purchase intent, we are confident that the premium gelato flavors offered by Plantaway will be a huge success! This is yet another incredible milestone for the young and vibrant company that is carving out a never-before-seen niche in the Indian plant-based market.”

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