Mumbai (Maharashtra) [India] : Eight, a modern heritage restaurant, is bringing the special Japanese menu “Takaoka Takeover”. This menu is specially curated by Japanese Chef Maaya Takaoka, a celebrated sake taster, examiner, and promoter. Starting from September 10th, 2025 at Phoenix Palladium in Mumbai, this menu introduces the hidden flavours of Japanese cuisine with a unique touch that makes each dish special.

The Takaoka Takeover is a culinary collaboration at Eight – East and Oriental Dining, led by Chef Maaya Takaoka. The concept brings to life the lesser-known flavors of Japanese home-style cooking, elevated with modern finesse. Blending authentic recipes, curated sake pairings, and immersive storytelling, the takeover creates a dining journey that seamlessly unites comfort, culture, and sophistication.

Takaoka Takeover is a celebration of the Japanese culinary soul. The menu includes lesser known recipes to enhance the richness of Japanese cuisine. Blending authentic recipes, curated sake pairings, and immersive storytelling, the takeover creates a dining journey that seamlessly unites comfort, culture, and sophistication. Attention to the texture enhances natural flavours to the dishes.  Each dish is designed with perfect artistry to share the Japanese cultural experience.

“For me, this menu is a step to introduce the hidden richness of Japanese cuisine with the people,” says Chef Maaya Takaoka “Each dish of the menu is deeply rooted in tradition, carrying warmth and purity. This menu offers guests an experience that includes subtle flavours and bold ingredients of Japanese cuisine”